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Die neue Fischkochschule : Das Standardwerk ; Küchenpraxis, Warenkunde, 150 Rezepte ; [verantwortungsbewusst genießen]

Contributor(s): Publisher number: 44637Language: German Publication details: München : Christian Verlag, 2014Description: 317 Seiten zahlr. Ill 27 cmISBN:
  • 3862446379
  • 9783862446377
Subject(s): DDC classification:
  • 641.692
  • 640
  • 640
Online resources:
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Holdings
Item type Current library Call number Status Barcode
Fachbücher Erwachsene Fachbücher Erwachsene Bibliothek Wildau X 216 Available 190811

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