Brot-, Gluten- und Getreideunverträglichkeiten (Record no. 21559)
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000 -LEADER | |
---|---|
fixed length control field | 00907nam a2200313 c 4500 |
001 - CONTROL NUMBER | |
control field | 558438423 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | DE-601 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250616143501.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 080214s2008 au 000 0 ger d |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
National bibliography number | 08N060903 |
Source | dnb |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
National bibliography number | 09A321091 |
Source | dnb |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
Record control number | 987254855 |
Source | DE-101 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9783950246827 (kart.) |
Terms of availability | EUR 15.00 (freier Pr.) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)428820829 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (DE-101)987254855 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (DE-599)DNB987254855 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | GBVCP |
Language of cataloging | ger |
Transcribing agency | GBVCP |
Description conventions | rakwb |
041 0# - LANGUAGE CODE | |
Language code of text/sound track or separate title | ger |
082 09 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 610 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Ledochowski, Maximilian |
245 10 - TITLE STATEMENT | |
Title | Brot-, Gluten- und Getreideunverträglichkeiten |
Statement of responsibility, etc | Maximilian Ledochowski |
250 ## - EDITION STATEMENT | |
Edition statement | 1. Aufl. |
260 3# - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Innsbruck |
Name of publisher, distributor, etc | Ledochowski, Akad. für Ernährungsmedizin |
Date of publication, distribution, etc | 2008 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 55 S. |
Dimensions | 19 cm |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Lebensmittel |
Source of heading or term | gnd |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Unverträglichkeit |
Source of heading or term | gnd |
951 ## - EQUIVALENCE OR CROSS-REFERENCE-GEOGRAPHIC NAME/AREA NAME [OBSOLETE] [CAN/MARC only] | |
Geographic name | mmt 680 |
Source of heading or term | 21 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Other/Generic Classification Scheme |
Koha item type | Fachbücher Erwachsene |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Checked out | Date last seen | Date checked out | Cost, replacement price | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Other/Generic Classification Scheme | Bibliothek Wildau | Bibliothek Wildau | 08.12.2014 | Bh EW | 16.05 | 5 | 3 | O 361 | 141009 | 10.07.2025 | 12.06.2025 | 12.06.2025 | 16.05 | 08.12.2014 | Fachbücher Erwachsene |